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File #: 25-2091    Version: 1 Name:
Type: Investment Memo Status: Passed
File created: 3/25/2025 In control: Commissioners Court
On agenda: 4/10/2025 Final action: 4/10/2025
Title: Request for approval of a Final Investment Memo for the Harris Youth Shelter Kitchen Equipment Replacement project, for an amount of $41,3365 and initial commercial paper funding in the amount of $45,000.

Primary Department: Harris County Resources for Children and Adults

Primary Department Head/Elected Official: Joel Levine, Executive Director

Managing Department: Harris County Resources for Children and Adults

Managing Department Head/Elected Official: Joel Levine, Executive Director

Regular or Supplemental RCA: Regular RCA

Type of Request: Investment Memo

Investment Memo Type: Final Investment Memo

 

Project Name: Harris Youth Shelter Kitchen Equipment Replacement

Project ID (if applicable): TBD

Vendor Legal Name (if applicable):

 

MWBE Contracted Goal (if applicable): N/A

MWBE Current Achievement (if applicable): N/A

Justification for 0% MWDBE Participation Goal: N/A - Goal not applicable to request

 

Grant Indirect Costs Rate (if applicable): N/A

Justification for 0% Grant Indirect Costs Rate (if applicable): N/A - Not a grant item

 

Incremental Authorization Requested: $41,336

Total Estimated Project Cost: $41,336

 

Request Summary:

title

Request for approval of a Final Investment Memo for the Harris Youth Shelter Kitchen Equipment Replacement project, for an amount of $41,3365 and initial commercial paper funding in the amount of $45,000.

end

Project Description:

The requested funds will be used to replace and upgrade aging food service equipment that has either surpassed or is nearing the end of its useful lifespan. Properly functioning equipment is essential for maintaining food at safe temperatures, ensuring compliance with health standards, and supporting efficient food storage and preparation.

This project aims to reduce recurring repair and maintenance costs and ensure all equipment remains in optimal working condition. The equipment to be replaced includes:

                     One reach-in freezer

                     One reach-in refrigerator

                     One electric convection oven

                     One electric drop-in hot food well unit

                     One refrigerator drop-in cold food well unit

                     One cube-style ice maker

The total project cost includes both the purchase and installation of all units.

 

Anticipated Project Expenditures and Timeline:

Project Scope Breakdown

Estimated Cost

Estimated Completion

Reach-in freezer

$6,937.90

May 30, 2025

Reach-in refrigerator

$4,113.25

May 30, 2025

Electric convection oven

$11,714.85

May 30, 2025

Electric drop-in hot food well unit

$3,775.83

May 30, 2025

Refrigerator drop-in cold food well unit

$4,053.59

May 30, 2025

Cube-style ice maker

$5,349.17

May 30, 2025

Contingency of 15%

$5,391.69

 

Total

$$41,336.28

 

 

Justification & Alternatives:

Properly functioning equipment is essential for maintaining food at safe temperatures, ensuring compliance with health standards, and supporting efficient food storage and preparation. The uncertainty of when equipment may become inoperable-due to frequent repairs and exceeding its useful lifespan-poses a significant risk to food safety.

Currently, the only alternative is to continue repairing outdated equipment, hoping it can be fixed in a timely manner and will continue functioning long enough to meet food safety requirements. However, this approach is neither sustainable nor reliable for ensuring the consistent and safe preparation of food.

Failure to fund this project increases the risk of non-compliance with food safety requirements and will lead to higher costs associated with the frequent repairs and maintenance of outdated equipment.

Anticipated Impact on Other Funds (If Applicable): N/A

Fund Code

Description

Estimated Cost

Funding Method  (Existing or Future Budget Request Required)

Estimated Date of Needs

 

 

$-

 

-

 

 

$-

 

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Total

 

$-

 

-

 

County Strategic Plan Goal:  4. Improve physical and mental health outcomes across all communities.

County Strategic Plan Objective: P: Improve children’s health outcomes.

Justice/Safety Initiative (Goal 1):   N/A

Infrastructure Initiative (Goal 2):  N/A

Economy Initiative (Goal 3): N/A

Health Initiative (Goal 4): N2: Increase food/nutrition education and access to healthier food.

Climate/Resilience Initiative (Goal 5): N/A

Housing Initiative (Goal 6): N/A


Decision Analysis Matrix Score (rubric on last page): 19

Previous Court Action: N/A

Date

Agenda Item #

Action Taken

 

 

 

 

 

 

 

 

 

 

Address: N/A

Precinct(s): Countywide

Fiscal and Personnel Summary

Service Name

 

 

 

Current Fiscal Year Cost

Annual Fiscal Cost

 

Labor

Non-Labor

Total

Recurring Expenses

 

 

 

 

 

Funding Sources

 

Existing Budget

 

 

 

 

Choose an item.

$

$

$

$

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$

$

$

$

Choose an item.

$

$

$

$

Total Current Budget

$

$

$

$

Additional Budget Request

 

Commercial Paper

$

$45,000

$45,000

$

Choose an item.

$

$

$

$

Choose an item.

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Total Additional Budget Request

$

$45,000

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Total Funding Request

$

$45,000

$45,000

$

Personnel (Fill out section only if requesting new PCNs)

 

Current Position Count for Service

-

-

-

-

Additional Positions Request

-

-

-

-

Total Personnel

-

-

-

-

 

Anticipated Court Date: 4/10/2025

Anticipated Implementation Date (if different from Court date): Click or tap to enter a date.

Emergency/Disaster Recovery Note: Not an emergency, disaster, or COVID-19 related item

Legal funding compliance confirmed by: Paige Abernathy, Assistant County Attorney, 3/31/2025

Department Approval by: Trudy-Ann N. Durace, Director, Financial and Business Services - Harris County Resources for Children and Adults

OMB CIP Team Approval by: William McGuinness, Director-Capital Projects & Infrastructure, 3/31/2025

________________________________________

Commercial Paper Request (For OMB use only):

Receiving Department: Harris County Resources for Children and Adults

Project PeopleSoft ID: TBD

CP Series Description: Commercial Paper Series D-2 can be used for (1) construction of public works, (2) the purchase of automobiles, equipment and machinery, including computers, materials and supplies for the operation of the County’s precincts and departments (3) Professional services, including services provided by engineers, architects, attorneys, auditors, financial advisors, and fiscal agents, in connection with the contractual obligations described in (1) and (2).

Commercial Paper is being requested for the Harris Youth Shelter Kitchen Equipment Replacement project and is expected to be repaid within the next three fiscal years either through bonds, budgetary means or pay-as-you-go sources.

Note: Commercial Paper is issued in increments of $5,000 and the excess is not available to be spent by the department.

 

OMB Financial Management contact: Amy Perez, Deputy Executive Director, Office of Management and Budget

Decision Analysis Matrix scoring tool - Commissioners Court has approved the rubric below for scoring capital projects. Please complete the last two rows for OMB review.

Scoring option

Strategic Plan alignment (3x weighting)

Evidence base

Impact on outcomes

Cost effectiveness

Ease of implementation

Collaboration / partnerships

Environmental sustainability

Equity

Total

-1

Antithetical to one or more aspects of the Strategic Plan

Evidence shows net negative impact on the intended goal

Impact is clearly negative

Costs expected (or shown) to outweigh benefits

County has no/limited existing capabilities and dependencies are likely to impede

Could negatively impact relationships with partners

Negatively impacts environment and/or climate change mitigation efforts

Inequitable

n/a

0

Does not align to a Strategic Objective

Evidence base is not well defined or measurable

Size of impact on one or more strategic outcomes is negligible or unclear

Net comparison is unclear

County has no/limited existing capabilities or dependencies are likely to impede

Does not involve collaboration with partners

Net neutral impact on environment and/or climate change mitigation efforts

Does not consider equity to a meaningful degree

n/a

1

Aligns to a Strategic Objective but not to a Strategic Initiative

Limited evidence-based research on outcomes; may have qualitative/theoretical support

Outcomes are defined but without target levels and/or expected impact is moderate

Moderate direct/indirect benefit relative to costs

County has existing capability to implement, or dependencies are unlikely to impede

Moderately expands County leverage through collaboration with partner(s)

Marginally positive impact on environment and/or climate change mitigation efforts

Considers equity to a meaningful degree, but not comprehensively

n/a

2

Aligns to a Strategic Objective and a Strategic Initiative

Outcomes are directly supported by evidence base or credible research supports anticipated outcomes

Outcomes are clearly defined and include target levels; expected impact on outcomes is high

Significant direct/indirect benefit relative to costs

County has existing capability to implement, and dependencies are unlikely to impede

Significantly expands County leverage through collaboration with partner(s)

Positively impacts environment and/or climate change mitigation efforts

Considers equity meaningfully and comprehensively

n/a

Score         (-1,0,1,2)

6

2

2

2

2

1

2

2

19

Rationale

Aligns to Goal 4, Objective P, and initiative N2

Properly functioning equipment is essential for maintaining food at safe temperatures, ensuring compliance with health standards, and supporting efficient food storage and preparation.

Properly functioning equipment is essential for maintaining food at safe temperatures, ensuring compliance with health standards, and supporting efficient food storage and preparation.

Reduces the cost of frequent repairs and maintenance

Does not require additional resources for implementation

Moderately expands County leverage through collaboration with partner such as Juvenile Probation and TRIAD services

Newer equipment is more energy efficient

Linked to services provided to diverse clientele

n/a