Legislation Details

File #: 24-7933    Version: 1 Name:
Type: Grant Status: Passed
File created: 12/3/2024 In control: Commissioners Court
On agenda: 12/10/2024 Final action: 12/10/2024
Title: Request by Public Health Services for approval to temporarily transfer funds from Fund 2341 Special Revenue in the amount of $7,900.00 to fund the cost of one grant position pending receipt of the award for the Retail Flexible Funding Model Capacity Building project from the National Environmental Health Association, and extend one position to December 31, 2025.
Attachments: 1. HCPH EPH Temporary Transfer - 138838938.pdf

Department: Public Health Services

Department Head/Elected Official: Leah Barton ─ Interim Executive Director

 

Regular or Supplemental RCA: Regular RCA

Type of Request: Grant

 

Project ID (if applicable): 100001000001271

Vendor/Entity Legal Name (if applicable): N/A

 

MWDBE Contracted Goal (if applicable): N/A

MWDBE Current Participation (if applicable): N/A

Justification for 0% MWDBE Participation Goal: N/A - Goal not applicable to request

 

Request Summary (Agenda Caption):

title

Request by Public Health Services for approval to temporarily transfer funds from Fund 2341 Special Revenue in the amount of $7,900.00 to fund the cost of one grant position pending receipt of the award for the Retail Flexible Funding Model Capacity Building project from the National Environmental Health Association, and extend one position to December 31, 2025.

end

 

Background and Discussion:

Harris County Public Health (HCPH) is launching a capacity-building project to advance the Voluntary National Retail Food Regulatory Program Standards in Texas. This endeavor requires a new Program Standards Coordinator position to manage collaborative projects and support the HCPH Voluntary National Retail Food Regulatory Program Standards project lead. The Capacity Building collaborative project will work to improve risk factor data accessibility through technology and develop a network of jurisdictions to support the advancement of the Standards.

 

 

Expected Impact:

This focus will be achieved through the creation of a workgroup for jurisdictions to support work on the Standards; the enhancement of inspection software based on the Voluntary National Retail Food Regulatory Program Standards for partner jurisdictions to use; and the development of a report to share inspection and risk factor data with the FDA from all partner jurisdictions using the developed software.

 

 

Alternative Options:

N/A.

 

 

Alignment with Goal(s):

_ Justice and Safety

_ Economic Opportunity

_ Housing

X Public Health

_ Transportation

_ Flooding

_ Environment

_ Governance and Customer Service

 

Prior Court Action (if any):

Date

Agenda Item #

Action Taken

04/05/2022

134

FY22 Grant Acceptance

 

Location:

Address (if applicable): N/A

Precinct(s): Countywide

 

Fiscal and Personnel Summary

Service Name

Environmental Public Health Food Program

 

 

Current Fiscal Year Cost

Annual Fiscal Cost

 

Labor

Non-Labor

Total

Recurring Expenses

Funding Sources

 

Existing Budget

 

 

 

 

Other

$

$

$

$

2341 Special Revenue

$7,900

$

$7,900

 

$

$

$

$

 

$

$

$

$

Total Current Budget

$7,900

$

$7,900

$

Additional Budget Request (Requires Fiscal Review Request Form)

 

 

$

$

$

$

.

$

$

$

$

 

$

$

$

$

Total Additional Budget Request

$

$

$

$

Total Funding Request

$7,900

$

$7,900

$

Personnel(Fill out section only if requesting new PCNs)

 

Current Position Count for Service

1

-

1

-

Additional Positions Request

-

-

-

-

Total Personnel

1

-

1

-

 

Anticipated Court Date: December 10, 2024

Anticipated Implementation Date (if different from Court date): December 28, 2024

 

Emergency/Disaster Recovery Note: Not an emergency, disaster, or COVID-19 related item

 

Contact(s) name, title, department: Scott Jeansonne, Director, Environmental Public Health

 

Attachments (if applicable): RCA, 3441 Position Form